RUMINER W9

High-oleic calcium salts for stable energy and milk fat

Production & PerformanceRuminantSwinePoultry

The RUMINER W9 is made from olive oil or rapeseed oil. Difficult products to manufacture, but NUTRION has an experience of more than 25 years with RUMINER W9.

In recent years there have been trials in universities and field trials that demonstrate the benefits in both dairy animals and meat animals:

  • Milk cows, sheep and goats: improves production, improves animal health and improves the fatty acid profile of milk and therefore dairy products.
  • In calves and lambs fattening there are improvements in productive indices, carcass performance and carcass quality.

Improvement of the fatty acid profile in productions: increase in unsaturated fatty acids (especially oleic acid) and decrease in atherogenic fatty acids (especially palmitic).

Functions

  • Improves production rates
  • Improve carcass quality (marbling / FA)
  • Improves DWG / FCR
  • Improvement of the essential FA of milk
  • Improves milk production
  • Improve feed efficiency
  • Improves reproduction ratios

Feeding Rates

  • Lactating cows :
    1 – 5% of feeds
  • Beef cattle:
    1 – 4% of feeds