NL C16

High-palmitic bypass fat

NL C16 is fat obtained by the splitting and fractionation of the palm oil getting a product with a high palmitic acid content (85-90%), composed of free fatty acids.

It is stable in rumen, due to its high melting point and due to its insolubility. It has a high stability, a good palatability and a high fat content (99%).

Functions

  • 01Increases the energy density of the feed
  • 02Improves the fat percentage of milk
  • 03Increases the milk yield
  • 04Improves the feed efficiency
  • 05Reduces the body condition loss
  • 06Improves reproductive indices

Feeding Rates

  • Lactating cows :1 – 5% of feeds
  • Beef cattle:1 – 4% of feeds

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